La Soledad, Colombia

These tend to be lighter bodied coffees, that forefront flavour nuances inherent to the specific bean. These coffees tend to have natural sweetness and distinctive aromatic properties.

As a general guide, they'll be great brewed using any filter method. We'd recommend trying them black.

Papayo is a rare and fascinating variety from Huila, Colombia, named for its oblong cherries that resemble tiny papayas. Once thought to be a Caturra mutation, genetic studies link it closely to Ethiopian landraces, giving this lot a layered and expressive flavour profile. Careful roasting highlights its elegance and clarity, with juicy yellow fruit, nectarine, and preserved apricot notes. A carefully controlled development enhances this coffee’s sweetness while preserving its vibrancy, delivering a beautifully rich cup that lets the refined character of the origin shine at center stage.

Click the link below to download a free brew guide with simple recipes to get the most out of your at-home brews.

Download Brew Guide

Delivery Price

> Door to door courier: (R65 - R95, or free on spend of+R650)

> Collection: Free. (Orders can be collected at our Bree St Cafe.)

When will I get my order?

Collections:

Your order will be ready to collect on the first Tuesday or Friday that follows your order, at 13:00. We will send you an email confirmation when your order is ready for collection.

Courier:

We try to dispatch non Cape Town orders as soon as we can, and no later than the Tuesday or Friday that follows your order. Couriers take 1-3 days to deliver your package depending on your location.

We deliver around the Cape Town area every Tuesday and Friday.

We will email you confirmation of when your order is on it's way!