Halo Natural, Ethiopia

These tend to be lighter bodied coffees, that forefront flavour nuances inherent to the specific bean. These coffees tend to have natural sweetness and distinctive aromatic properties.

As a general guide, they'll be great brewed using any filter method. We'd recommend trying them black.

When roasting this natural Ethiopian, we apply a gentler approach than we would typically use for a washed Ethiopian. The softer density of the naturally processed coffee means we avoid driving the roast too aggressively, allowing the coffee to develop evenly. We aim to preserve its delicate fruit character and floral aromatics while building enough development for maximum sweetness. A measured approach throughout the roast helps retain the coffee’s expressive fruit qualities while keeping the cup clean and complex.

Click the link below to download a free brew guide with simple recipes to get the most out of your at-home brews.

Download Brew Guide

Delivery Price

> Door to door courier: (R65 - R95, or free on spend of+R650)

> Collection: Free. (Orders can be collected at our Bree St Cafe.)

When will I get my order?

Collections:

Your order will be ready to collect on the first Tuesday or Friday that follows your order, at 13:00. We will send you an email confirmation when your order is ready for collection.

Courier:

We try to dispatch non Cape Town orders as soon as we can, and no later than the Tuesday or Friday that follows your order. Couriers take 1-3 days to deliver your package depending on your location.

We deliver around the Cape Town area every Tuesday and Friday.

We will email you confirmation of when your order is on it's way!